![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbGnF5jbyUwiQWJPdekbAXpLGRXC6A3CzNyyHeMzuqG8sgmxGr43B91nRZ4h2zEr2Wz0ABS1f1mdSMFFAyqXrlHP2zNGkFZ_whP-ICWyzwHZz_IaGHQNcX-Db-CXQRvZ-IkaSoPBExuGgT/s640/burrito+cocktailmom.jpg)
When I was recently in
Philly we ate at this really great restaurant,
El Vez, and I had this amazing burrito. I came home and I did my best to recreate it. Sweet potatoes, portabello mushrooms, tofu, corn and a dash of cilantro. I tried. I will admit the one I ate in Philly was amazing, absolutely amazing...but my recreation was pretty darn good and I'll definitely be making it again.
1 comment:
Oh, this looks so good.
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