Whole Wheat Pancakes

This recipe whips up enough pancakes to feed a hungry family of 4. I like to top my pancakes with peanut butter and Greek yogurt to add a punch of protein to a somewhat carb heavy breakfast.

3 cups Whole Wheat Flour
3 teaspoons baking powder
2 teaspoons salt
3 tablespoons vegetable oil
3 cups whole milk
3 eggs well beaten